Entenbrust 190/210g, Cooked, Browned, with Skin, Boneless 5kg/Karton

These pre-cooked and browned duck breasts are a time-saving gourmet option, offering restaurant-quality taste with minimal preparation. Each portion, weighing 190?210g, features tender, juicy duck meat with a crispy browned skin. Fully cooked and boneless, they can be reheated quickly in the oven or pan, perfect for catering and restaurant service. The natural richness of duck pairs beautifully with fruit sauces, vegetables, or rice. Packed in 5kg cartons, they offer consistent portioning and ease of storage for professional kitchens.