Thai Pride Bamboo Stripes (540g) are a high-quality, pre-cooked pantry staple used extensively in Southeast Asian cooking. These bamboo shoots are harvested fresh in Thailand, sliced into thin, uniform strips, and preserved in a mild brine to maintain their signature crunch.
Product Overview
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Texture & Flavor: Known for a crisp, firm bite and a very mild, slightly earthy flavor that easily absorbs the spices and sauces of the dish it is cooked in.
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Convenience: These are pre-sliced and ready to use, significantly reducing prep time for stir-fries and curries.
Key Specifications
| Attribute | Details |
| Net Weight | 540g |
| Drained Weight | Approx. 300g |
| Ingredients | Bamboo shoots, water, citric acid (as an acidity regulator) |
| Dietary Profile | Vegan, Gluten-Free, Low Calorie, High Fiber |
| Origin | Thailand |
Nutritional Profile (per 100g)
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Energy: 12 kcal (49 kJ)
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Fat: <0.5g
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Carbohydrates: 0.7g (of which sugars: 0.6g)
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Protein: 1.1g
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Salt: <0.01g
Culinary Uses
Bamboo stripes are highly versatile and can be used in both warm and cold applications:
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Thai Curries: A classic addition to Red, Green, or Yellow curries (like the Cock Brand Green Curry you were looking at) to add texture.
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Stir-Fries: Pairs perfectly with bell peppers, snap peas, and proteins like chicken or beef in a high-heat wok.
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Soups: Commonly found in Hot and Sour soup or Thai noodle soups.
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Salads: Can be rinsed and served cold in Asian-style salads with a sesame or chili dressing.
Preparation Note: While they are “ready to eat,” it is often recommended to rinse them under cold water after draining to remove the slight “tinny” scent of the brine before adding them to your recipe.
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