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Smooth, refined corn flour perfect for sauces, soups, and baking.
Coarsely ground yellow maize flour perfect for makki ki roti and other traditional Indian or Mexican dishes.
Smooth chickpea flour rich in protein, ideal for snacks, batters, and desserts. Gluten-free and natural.
Finely ground chickpea flour ideal for batters, pakoras, and Indian sweets. Naturally gluten-free.
Fine cornmeal for baking and traditional dishes.
Traditional pearl millet flour rich in nutrients.
Gluten-free sorghum flour for traditional recipes.
Nutritious finger millet flour for healthy meals.
TRS Gram Flour, also known as Kichererbsenmehl or Besan, is a finely ground flour made from 100% pure chickpeas. Ideal for traditional Indian cooking, baking, and gluten-free recipes.
Crispy puffed rice for quick snacks, chaats, and healthy breakfasts.
Finely milled rice flour ideal for light batters, crispy snacks, and gluten-free baking. A staple ingredient for Asian sweets and delicate savory dishes.
Smooth rice flour perfect for gluten-free cooking.